Forged Katai Santoku knife 18cm
The Forged Katai Santoku knife 18 cm is the Japanese version of the chef's knife. The word 'santoku' means 'three virtues', a reference to the three cutting functions that the knife can perform: slicing, dicing and mincing. This diversity makes it an all-rounder in the kitchen. Unlike most Forged series, the Forged Katai knives are manufactured out of Japanese VG10 Steel with a hardness level of 60 Rockwell. All Forged Katai knives are forged by hand in 5 layers, have a blade thickness of 2 mm and an 18-degree cutting angle. In a luxury box. We provide a 10-year warranty. Also available in a 14cm version.
- Affordable
- High Quality
- Share your love of cooking and dining
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The Forged Katai Santoku knife 18 cm is the Japanese version of the chef's knife. The word 'santoku' means 'three virtues', a reference to the three cutting functions that the knife can perform: slicing, dicing and mincing. This diversity makes it an all-rounder in the kitchen. Unlike most Forged series, the Forged Katai knives are manufactured out of Japanese VG10 Steel with a hardness level of 60 Rockwell. All Forged Katai knives are forged by hand in 5 layers, have a blade thickness of 2 mm and an 18-degree cutting angle. In a luxury box. We provide a 10-year warranty. Also available in a 14cm version.
| Brand | Forged |
|---|---|
| Product Type | Santoku knife |
| Serie | Katai |
| Dimensions | 35.7x9.3x4.3 |
| Thickness | 2 mm |
| Color | N/A |
| Material | VG10 steel, Root wood |
| Warranty | 10 years |
| Dishwasher-safe | No |
| Article code | KatSant18cm |
| Ean | 8720039620711 |