The knives are hand-forged. This provides the knives with a sturdy and robust design.
Forged’s displays are specially designed for an eye-catching and well-kept presentation in your store and to ensure that your Forged products stand out even better.
The Forged display S is 46 cm long and 9 cm deep and offers space for one knife.
Forged's displays are specially designed for an eye-catching and well-kept presentation in your store
Material: cast iron, stainless steel and olive wood
Not suitable for the dishwasher
The olive wood handle is not fire resistant
After washing, dry with a cloth
Art. no.: OLFlambadou
Barcode: 8720039623279
This product will be available at the end of October.
The cast iron cone of the flambadou is specially designed to be heated until it is red-hot and can therefore be placed directly in the fire or in the coals. When the cone is red-hot, the fat can be put into the cone, after which the flame will catch, melt and drip out of the lower opening. This burning fat can then be sprinkled onto the piece of meat, fish or another dish to make it extra crispy and tasty. The cone has a large opening at the top and a small opening at the bottom, and is attached to a long handle of high quality steel with an olive wood handle.
The Churrasco series from Forged makes it possible for everyone to experience the Churrasco feeling at home.
Made of Japanese steel
Hardness of 58 Rockwell
Blade length is 25.5 cm
Blade thickness is 2 mm
Grinding angle of 18 degrees
Forged by hand
Art. no.: SebraButcher
Barcode: 8720039623583
The butcher’s knives catch the eye at first glance because of the striking design of the blade. The cut of the blade runs nicely round as befits a good butcher’s knife. It is often used for cutting large pieces of meat and is very popular in professional circles.
Sebra Forged is a chic and stylish series and a striking appearance within the brand. The knives are forged by hand and each knife is unique.
Made from Japanese steel
Hardness of 58 Rockwell
Blade length of 20.5 cm
Blade thickness of 2 mm
Grinding angle of 18 degrees
Forged by hand
Art. no.: SebraVlees
Barcode: 8720039623408
The knives of the Sebra series are robust & stylish. The knives are all forged by hand. That makes each knife unique.
Made from Japanese steel
Hardness of 58 Rockwell
Blade length of 12.5 cm
Blade thickness of 2 mm
Grinding angle of 18 degrees
Forged by hand
Art. no.: SebraUni
Barcode: 8720039623552
The knives of the Sebra series are robust & stylish. The knives are all forged by hand. That makes each knife unique.
Made from Japanese steel
Hardness of 58 Rockwell
Blade length of 20.5 cm
Blade thickness of 2 mm
Grinding angle of 18 degrees
Forged by hand
Packed in a luxury wooden box
Art. no.: SebraBrood
Barcode: 8720039623439
The knives of the Sebra series are robust & stylish. The knives are all forged by hand. That makes each knife unique.
Made from Japanese steel
Hardness of 58 Rockwell
The blade length of the chef’s knife is 20.5 cm (7.8″)
The blade length of the cleaver is 17.5 cm (6.8″)
The blade length of the utility knife is 12.5 cm (4.7″)
Blade thickness of 2 mm
Grinding angle of 18 degrees
Forged by hand
Art. no.: Sebra3Comb
Barcode: 8720039623675
The knives of the Sebra series are robust & stylish. The knives are all forged by hand. That makes each knife unique.
Material: stainless steel and Sebra wood
Oval shaped
26 cm long (10.2″)
Not dishwasher safe
Forged by hand
Art. no.: SebraAanzet
Barcode: 8720039623613
The Forged knives of the Sebra series are cool & stylish. The knives are all forged by hand. That makes each knife unique.
Material: cast iron and olive wood
The olive wood handle is not fireproof
Not dishwasher safe.
After dishwashing, dry with a cloth
Art. no.: OLServer
Barcode: 8720039624306
This product will be available at the end of October.
The Churrasco Forged series makes it possible for everyone to experience the Churrasco feeling at home.
Material: stainless steel
Suitable for the dishwasher.
After dishwashing, dry with a cloth
Art. no.: Chur4Tongs
Barcode: 8720039624337
This product will be available at the end of October.
The Churrasco Forged serie makes it possible for everyone to experience the Churrasco feeling at home.
Made from Japanese steel
Hardness of 58 Rockwell
Blade length of 11.5 cm
Blade thickness of 2 mm
Grinding angle of 18 degrees
Forged by hand
Packed in a luxury wooden box
Art. no.: SebraSteakmes
Barcode: 8720039623644
The Forged knives of the Olive series have a very robust finish and yet subtle. The knives are individually forged by hand.
Made of Japanese steel
Hardness of 58 Rockwell
Blade length is 14 cm
Blade thickness is 2 mm
Grinding angle of 18 degrees
Forged by hand
Art. no.: SebraSantoku14cm
Barcode: 8720039623491
The knives of the Sebra series are robust & stylish. The knives are all forged by hand. That makes each knife unique.
Made of Japanese steel
Hardness of 58 Rockwell
Blade length is 17.5 cm
Blade thickness is 2 mm
Grinding angle of 18 degrees
Forged by hand
Art. no.: SebraHakbijl
Barcode: 8720039623460
Sebra Forged is a chic and stylish series and a striking appearance within the brand. The knives are forged by hand and each knife is unique.
Made of Japanese steel
Hardness of 58 Rockwell
Blade length is 20.5 cm
Blade thickness is 2 mm
Grinding angle of 18 degrees
Forged by hand
Art. no.: SebraKoksmes
Barcode: 8720039623675
The chef’s knife has a wide, sturdy blade and is one of the most important knives for both the professional and amateur chef. It is perfect for cutting meat, fish or vegetables, but it also works great for chopping herbs. The Sebra Forged chef’s knife is packaged in a luxury wooden box.
The Forged knives of the Sebra series are cool & stylish. The knives are all forged by hand. That makes each knife unique.
Made of Japanese steel
Hardness of 58 Rockwell
Blade length is 18 cm
Blade thickness is 2 mm
Grinding angle of 18 degrees
Forged by hand
Art. no.: SebraSantoku18cm
Barcode: 8720039623521
The santoku knife is the all-round knife from the Japanese kitchen and similar in application to the cook’s knife. The word santoku means ‘three virtues’, a reference to the three cutting functions it can perform: cutting, dicing and chopping. The Sebra Santoku knife is packaged in a luxury wooden box.
The knives of the Sebra series are robust & stylish. The knives are all forged by hand. That makes each knife unique.
Made of Japanese steel
Hardness of 58 Rockwell
Blade length is 25.5 cm
Blade thickness is 2 mm
Forged by hand
Packaged in a luxury wooden box
Art. no.: OliveButcher
Barcode: 8720039620773
The Olive Forged series has a robust yet subtle finish. The knives are all forged by hand. Each knife is unique.
Made from Japanese steel
Hardness of 58 Rockwell
Blade length is 25.5 cm
Blade thickness is 2 mm
Forged by hand
Packaged in a luxury wooden box
Art. no.: BruteButcher
Barcode: 8720039620834
The Brute Forged series has a robust yet subtle finish. The knives are all forged by hand. Each knife is unique.
Made from Japanese steel
Hardness of 58 Rockwell
Blade length is 25.5 cm
Blade thickness is 2 mm
Forged by hand
Packaged in a luxury wooden box
Art. no.: BruteButcher
Barcode: 8720039620834
The Intense Forged series has a robust yet subtle finish. The knives are all forged by hand. Each knife is unique.
Material: 5 layers Japanese VG10 steel and root wood
Packed in a luxury wooden box
With a leather knife cover for safe storage of the knife
Non-dishwasher-safe
Immediatly dry with a cloth after washing
2 mm thick blade
Forged by hand and cut in the Japanese manner
Blade length: 18 cm
Art. no.: VG10Santoku18cmLeer
Barcode: 8718719305645
The VG10 Forged series has a robust yet subtle finish. The knives are all forged by hand. Each knife is unique.
Katai Forged Chef’s knife
Made from Japanese VG10 steel
Hardness of 60 Rockwell
Blade length of 20,5 cm
Blade thickness of 2,5 mm
Grinding angle of 22 degrees
Forged by hand in 5 layers
Non-dishwashersafe
After dishwashing, dry with a cloth before storage
Art. no.: KatKoksmes
Barcode: 8720039620599
The Katai Forged knives have a more refined look with a completely unique appearance . The knives are all forged by hand. Each knife is unique.